These two dips are our favorites because they are stinkin easy!
The first one we lovingly call...Shrimp Dip (nice ring to it). This dip came from our Great Grandma O, passed down to our cute Grandma Witty Witt Witt and now our mom makes it for all of our get togethers.... Noone really knows the recipe because they just "eyeball" it but I'll do my best for you all to try it...
1 brick of Cream Cheese (Philadelphia)
1 tsp. Horseradish ( I think we use more but we like hot! To taste)
1 Tbl. yellow onion, chopped fine (to taste, we like onion too!)
1 can of tiny shrimp Drained and rinsed (broken if you can find it)
1-2 Tbl milk
* Soften Cream Cheese on your counter for a bit, then add first three ing and mix well. Add milk to make the dip the consistency you like and fold in shrimp. This dip is best with original Ruffles chips.
Ummm I won't tell you what we call this dip, so for blog purposes it's - Fiesta Dip-, our sis taught us this one and it's been a staple ever since.
1 8 ounce Sour cream ( the smaller one)
1 4.5 ounce can mild green chillies
1 4 once can chopped olives
1/4 c. shredded cheddar cheese
1 packet Fiesta Ranch
1 bunch green onions- chopped
* mix ing. together and garnish with a little green onion and yummo- it's a party in your mouth! ;)
If you try these let us know how they work for you, Happy Chikkaboom 2nd Day of Christmas. Luvs and off I go to save my two screamimg children..........